Former File&W editor Mary-Frances Heck refers to those lobster rolls as "knuckle sandwiches" as they showcase the knuckles — the segments that link the claws for the carapace — which tend to be the sweetest, most tender meat on a lobster.Super fresh sea food with incredible cigala dishes. The resource can make it much more tasty and also the pu

Scrumptious and really easy. I did not have potatoes so I added corn (Slice off the cob). Was incredibly good and just the best thickness for New England chowder.Mash the Potatoes: Then, drain the potatoes and return them into the pan. Drizzle with 2 tablespoons of olive oil and add a pinch of salt and pepper. Mash the potatoes right until They're